Dinner Menu
Takeout Available - Pick Up Only!
NOTE: We're happy to offer takeout when we can! During especially busy periods, we may need to pause takeout orders so we can give the best experience to our dine-in guests. Thanks so much for your understanding.
Please scroll down for our a la carte options :)
Appetizers
*Please note that items saying vegetarian are either that way as is, or can be modified
Garlic Bisque
Garlic and caramelized onion bisque garnished with garlic and basil oils
- gluten free
- vegetarian
$12.00
Day Soup
Chef's Selection
Market Price
Adriatic Style Calamari
Lemon, herb and garlic grilled calamari with sautéed Swiss chard and crostini
- gluten free
$24.00
Slow Roasted Garlic Bulb
Ontario-grown garlic bulb, grilled focaccia, roasted grapes, whipped chèvre, Maldon Sea Salt
- vegan
- vegetarian
$18.00
Mussels
Fresh P.E.I. mussels simmered in Garlic’s rotating house crafted broth and aromatics
- gluten free
$20.00
Garlic Frites
Shaved Grana Padano, grated garlic, chives, smoked garlic aioli
- vegetarian
$12.00
Salmon Croquettes
Crispy panko-crusted Cermaq salmon croquettes served on lemon crème fraîche, carrot slaw and basil oil
$19.00
Argentinian Shrimp
Grilled garlic Argentinian shrimp, romesco, charred scallion, crispy polenta cake, microgreens
$24.00
Steak Tartare
Hand-cut AAA Ontario tenderloin, shallot and grainy mustard vinaigrette, pickled red onions, sous-vide egg yolk, pea shoots, accompanied by salt and vinegar corn chips
- milk free
$24.00
Pork Belly
Metzger’s roasted orange whisky pork belly, scallion cornbread, charred jalapeño aioli, pickled jalapeño and shallot, sweet orange whisky reduction
$22.00
Garlic's Artisan Board
Chef’s selection of local or imported cured meat and cheeses, preserves, fresh fruit, garlic honey, crostini
- vegetarian
Market Price
Salads
Add chicken breast 9 | salmon filet 12 | shrimp 12
Garlic’s Caesar Salad
Roasted garlic dressing, romaine hearts, Metzger’s bacon lardons, Grana Padano, focaccia crisps, lemon
$20.00
Three-Sister Salad
Charred corn, borlotti beans, roasted delicata squash, heritage greens blend, tossed in a maple-sage vinaigrette
- gluten free
- vegetarian
- vegan
$20.00
House Green Salad
Heritage greens blend, cucumber, red onion, cherry tomatoes, toasted walnuts, tossed in a shallot vinaigrette
- gluten free
- milk free
- vegan
- vegetarian
$17.00
Roasted Beet Salad
Roasted beets, heritage greens blend, balsamic vinaigrette, whipped goat cheese, smoked garlic, shaved red onion, toasted walnuts
- gluten free
- vegetarian
- vegan
$24.00
Pizzas
Pizza dough made in-house (Gluten free option available) Add Salami 5, Bacon 5, Prosciutto 10
Margherita
House made San Marzano ragù, Fior di Latte, mozzarella, fresh basil, extra virgin olive oil
- vegetarian
$22.00
Mediterranean Pizza
House-made roasted garlic and basil pesto, roasted red onions, kalamata olives, mozzarella, crumbled feta and garlic oil
- vegetarian
$25.00
Pepperoni
House-made San Marzano ragù, mozzarella, Metzgar’s pepperoni, hot garlic honey drizzle
$24.00
Sweet Onion And Blue Cheese Bianca
House-made Truffle Bianca sauce, mozzarella, caramelized onions, Metzger’s double smoked lardons, gorgonzola
- vegetarian
$25.00
Pastas
Fresh house-made pasta (Gluten-free option available) | Split Charge 4
Hot Smoked Garlic Fettuccine
Chicken breast, smoked garlic, spicy chili oil, red bell pepper, sweet corn, baby spinach, Grana Padano
- vegan
- vegetarian
$30.00
Coastal Mare Spaghetti
Vodka rosé, mussels, shrimp, cherry tomatoes, shallots, garlic, parsley, shaved Grana Padano
$33.00
Black Garlic Fettuccine
Truffle and black garlic cream sauce, Ontario mushrooms, spinach, shallots, Frisa Farms’ cured egg yolk, shaved Grana Padano
- vegetarian
$32.00
Gnocchi
House-made potato gnocchi, pancetta, brown butter and sage emulsion, whipped chèvre, roasted squash and heirloom carrot ribbon salad, toasted walnuts
- vegetarian
$27.00
Penne Al Demi-Ragù E Pomodoro
Pan-seared AAA Ontario beef, demi-glace, tomato sauce, spinach, roasted tomatoes, smoked garlic, basil oil, Grana Padano
$37.00
Mushroom Risotto
Mushroom medley, onion, confit garlic, king oyster mushroom “scallop”, parsley, Grana Padano
- gluten free
- vegetarian
- vegan
$25.00
Entrée
Add Shrimp 12 | Seasonal vegetables 7 | Split Charge 4
Pan Seared Atlantic Salmon Salad
Heritage greens blend, balsamic vinaigrette, organic quinoa, feta, dried cranberries, toasted pine nuts
- gluten free
$36.00
Garlic's Classic Burger
Two Woodward’s ground beef patties, mozzarella, bacon, house-made garlic dill pickles, mixed greens, red onion, smoked garlic aioli served with garlic parmesan frites (Substitute side soup or side salad $5)
$26.00
Cermaq Salmon
Pan-seared Cermaq salmon, truffle and smoked garlic green pea purée, crispy red skin potatoes, pan-roasted seasonal vegetables, pickled red onions, microgreens
- gluten free
$40.00
King Cole Duck Breast
Seared duck breast, Swiss Chard, smoked garlic cauliflower purée, sweet potato crisps, sea buckthorn and red wine reduction
- gluten free
$48.00
Beef Tenderloin
Grilled AAA Ontario Beef Tenderloin, potato pavé, seasonal vegetables, cauliflower purée, red wine demi-glace
- gluten free
$57.00
Chicken Supreme
Pan seared chicken breast in a lemon herb pan sauce, garlic duck fat pommes fondant, roasted shallots, pickled chili, microgreens
- gluten free
$40.00
King Oyster Steak
Truffle and green pea purée, seasonal vegetables, vegan demi-glace, chimichurri
- gluten free
- vegetarian
- vegan
$27.00
Dessert
Pot De Crème
Chocolate Pot de crème, coconut whipped cream, Oreo crumb, flaked Maldon Sea salt
- gluten free
- vegan
$10.00
Crème Brûlée
Vanilla custard, caramelized sugar crust.
$10.00
Cheesecake
Chef selection, made in house.
$13.00
House Churned Ice Cream and Sorbet
Garlic and other select flavours.
$4.00 - Sample
$9.00 - Full